Friday, September 26, 2008

Ham and Cheese Rolls

My kids love these! They are quick and easy on a night when we are on the go.

slices of ham (we like honey ham)
slices of cheese - any kind you like
crescent refrigerator rolls - as many as you want to make

You need one slice of ham and one slice of cheese per roll.

Simply put one slice of ham and one slice of cheese on a crescent roll. Roll it up and make sure the dough sticks together at the end so that it won't unroll during baking. It will look like a crescent roll normally would, except with ham and cheese in the middle.

The cheese and the ham will be visible at the sides, and during baking, some of the cheese does spill out onto the pan.

Bake in a 350 degree oven until the rolls are light to medium brown.

This quick dinner is good with a relish tray of veggies, or apple slices and pork and beans.

Serve and enjoy!

2 comments:

Marne said...

I think I will try this with my kids. They love crescent rolls, but still won't eat sandwiches with ham on it. Sigh. But maybe this will be different because it is a crescent roll and not bread. Thanks for the recipe!

Indy said...

yummy in my tummy