My whole family (even Nic) loves this dinner. It is perfect for a busy Sunday. Try it. I guarantee it will be a favorite.
2-3 lb. chuck roast
1 envelope onion soup mix
1 c. water
1 can cream of mushroom soup
1 c. sour cream
Brown roast. Add water and soup mix. Cover and bake in 350 degree oven for 3-4 hours. Remove from oven and stir in soup and sour cream. Serve over hot noodles, rice, or mashed potatoes.
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