Hannah loves to make these for dinner. Our family loves having breakfast for dinner! Again, easy and simple, but very good. This recipe came from Hannah's favorite cookbook called, "Class Treats" by Lia Roessner Wilson.
Flour tortillas
1 egg per tortilla
1/4 cup shredded cheddar cheese (or any kind you like) per tortilla
1-2 slices of bacon per tortilla, cooked and crumbles (we like turkey bacon), or some diced ham
Salsa, optional
Scramble eggs and add crumbled bacon or diced ham.
Spoon into middle of warmed flour tortilla and top with cheese and salsa.
Fold one side over filling and roll to keep filling inside.
Smile and eat!
1 comment:
We love breakfast burritos too! One thing we love to put in ours is shredded potatoes. Whenever I bake potatoes I cook a few extra for shredding up later.
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