1 c. soy sauce
1 c. Sprite
1 c. vegetable oil
1 T. horseradish (more or less depending on personal preference)
Use chicken tenders (or cut chicken breasts into thinner strips) and marinate in the fridge for at least 3 hours or overnight. Overnight seems to be better, though. Grill and enjoy! Serve with fresh veggies, salad and dessert.
Wednesday, August 20, 2008
Turkey Lips
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