Sunday, August 3, 2008

Chocolate Texas Ranch Cake (super moist)


Heidi's grandma's recipe. The BEST sheet cake EVER! I made it for a ward funeral over the weekend and it was talked about a lot at church today. YUM!


1 c. water
4 Tbl. cocoa
2 cubes butter
2 c. sugar
2 c. flour
1/2 tsp. salt
1 tsp. soda
2 eggs
1 c. sour cream
1 tsp vanilla

Boil water, butter, and cocoa. Add to sugar, flour, salt, and soda. Beat well. Add eggs, sour cream, and vanilla. Beat well. Pour into a greased sheet cake pan. Bake for 20 minutes at 350 degrees.

Frosting for Texas Ranch Cake:
1 cube butter
4 tsp. cocoa
6 tsp milk
2 c. powdered sugar
1 tsp vanilla

Boil butter, cocoa, and milk together. Add powdered sugar. Beat well. Add vanilla. Spread over warm cake.

1 comment:

Angela said...

This is the best cake - I've eaten one that Heidi's grandma made herself and I LOVED it!