This is a really fast and easy dessert. I like these better than regular lemon bars. They are not as sweet and they are very light in texture. This has become a staple for me to make when I take dinner to someone or need a potluck item. It always pleases! I haven't tried different pie fillings yet, but I am sure other flavors would work good too.
Lemon Bars
1 box angel food cake mix
1 can lemon pie filling
Mix both together well in a large bowl. Pour into a 9x13 pan and bake at 350 degrees for 18 minutes or until slightly golden and spongy on top. Cool for a few minutes, then sprinkle with powdered sugar.
That's it!
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